APPETIZERS
  Shrimp cocktail (available only by the dozen, minimum of 24 pcs)$1.49
Melon slice wrapped with prosciutto $1.99
Marinated fresh asparagus & turkey breast roll up $1.49
Roasted eggplant & marinated asparagus roll up with sun dried tomatoes $1.49
 Alouette cheese& broccoli crostini $1.49
Ricotta & pesto crostini with sun dried tomatoes $1.49
Goats cheese sun dried tomatoes & artichoke heart crostini $1.59
Smoked Salmon, caper cream cheese with fresh dill crostini $1.89
 Assorted cheese platter w/grapes, fresh strawberries  & crackers $3.49
Fresh cut vegetables & three dips $1.79
Hummus with Syrian bread (minimum of 10 guests)$22.99
Fresh fruit (seasonal selection market price)
Baked brie en croute with French bread & grapes $2.99 per person
Franks in a blanket $1.29
Chicken teriyaki on a stick $1.79
Mediterranean Stuffed mushrooms $1.49
Spinach pie triangles $1.49
Mini pizza $1.29
Home made Italian mini meat balls $1.29
Chicken &  broccoli Alfredo pouches  $1.79
Italian sausage pinwheels $1.29
Baked buffalo chicken tenderloins $.1.49
Grilled baby lamb chops with mint glaze $5.99
Roasted vegetable crostini  $1.59
Tender beef teriyaki on a stick $2.99
Tender beef kebab $3.29
Tenderloin Chicken kebab $2.99
Grilled Jerk chicken on a stick $1.79
Scallops wrapped in bacon $1.99
Potato Latkies with apple sauce & sour cream (minimum of 100 pieces)$1.39
  Whole Tenderloin of beef with a mild horseradish sauce $239.99
Black Angus, seasoned & slow roasted whole tenderloin. (Attendant recommended) 
Italian Vegetable & Cold Cuts Antipasto$5.29
(marinated asparagus, mushrooms, artichoke hearts, roasted red peppers, Kalamata olives, pepperoncinies, prosciutto, hard salami, Asiago cheese & fresh mozzarella)
Italian Grilled Vegetable Platter (seasonal vegetables) $5.29
(sweet onions, portabella mushrooms, eggplant, asparagus, zucchini, summer squash, red & green peppers) 

 All above appetizers are priced on per piece bases with a minimum 

of 25 pieces per item unless otherwise specified. 

MAKE YOUR  OWN MENU

  Menu #2 $20.99 
GARDEN SALAD
 CHICKEN & SAUSAGE CACCIATORE 
With peppers, mushrooms, onions, sweet vermouth and marinara.
MEAT BALLS
Home made from lean, Angus hamburg with out fillers, baked &  simmered in our marinara.
LASAGNA
          Generous layers of four cheese mixture, fresh roasted vegetables and ground beef. Also offered without meat for the vegetarian palates. ASSORTED DESSERTS
An assortment of high quality cakes cut into small squares (petit fours, mini cheese cakes, etc.) 

Menu #3  21.99 
ANTIPASTO SALAD 
 ASSORTED ROLL UPS
An assortment of all our popular roll ups,  or a combination of your favorites
MEAT BALLS
Home made from lean, Angus hamburg with out fillers, baked &  simmered in our marinara.
 SAUSAGE CACCIATORE
With peppers, mushrooms, onions, sweet vermouth and marinara.  Served with penne pasta.
PASTA PRIMAVERA
Zucchini, summer squash, peppers, broccoli & carrots sautéed in olive oil and topped with grated parmesan cheese
  ASSORTED DESSERTS
An assortment of high quality cakes cut in o small squares (petit fours, mini cheese cakes  etc.) 
 

 Menu #4   $11.99
GARDEN SALAD 
 ASSORTED ROLL UPS
An assortment of all our popular roll ups,  or a combination of your favorites
PASTA SALAD
Tri color rotini with black olives, tomatoes & cucumber & red peppers  on a bed of romaine lettuce
ASSORTED DESSERTS 
 An assortment of high quality cakes cut in o small squares (petit fours, mini cheese cakes  etc.)  
 

Menu #5    16.99
ANTIPASTO SALAD 
 ASSORTED ROLL UPS
An assortment of all our popular roll ups,  or a combination of your favorites
CHICKEN PARMAGIANA
Chicken breast lightly breaded and sautéed in olive oil, topped with marinara and mozzarella. 
  ASSORTED DESSERTS
 An assortment of high quality cakes cut in o small squares (petit fours, mini cheese cakes  etc.)  

Menu #6 $15.99
GARDEN SALAD
    LASAGNA  
          Generous layers of four cheese mixture, fresh roasted vegetables and 
  ground beef. Also offered without meat fo/r the vegetarian palates.
CHICKEN & BROCCOLI 
Chicken tenderloins sautéed with broccoli, sun dried tomatoes, extra virgin olive oil, garlic & white wine. 
ASSORTED DESSERTS
 An assortment of high quality cakes cut in o small squares (petit fours, mini cheese cakes  etc.)  
 

Menu #7 $15.99
GARDEN SALAD 
    LASAGNA  
          Generous layers of four cheese mixture, fresh roasted vegetables and ground beef.
Also offered without meat for the vegetarian palates.
CHICKEN PICATTA
Sautéed tenderloins of chicken with lemon, white wine and capers.
ASSORTED DESSERTS
 An assortment of high quality cakes cut in o small squares (petit fours, mini cheese cakes  etc.)  
 

  PIZZA PARTY MENU

MENU #8 12.99 GARDEN SALAD  PIZZA
Plain, one topping or Basilico.
(Large pizzas cut in squares)
  MEAT BALLS & PASTA 
Home made from lean, Angus hamburg with out fillers, baked
&  simmered in our marinara. Served with penne pasta.
ASSORTED DESSERTS
An assortment of high quality cakes cut into small squares
(petit fours, mini cheese cakes, etc.)

Menu #9 $16.99 
GARDEN SALAD 
SPINACH PIE 
A Mediterranean favorite with fresh spinach, imported feta cheese all wrapped in thin layers of filo dough 
VEGETABLE & CHEESE LASAGNA
Generous layers of four cheese mixture & fresh roasted vegetables
ASSORTED DESSERTS 

 
Menu #10 $15.99
GARDEN SALAD 
PASTA PUTTANESCA 
Sun dried tomato, capers, artichoke hearts & black olives in light garlic sauce and
a splash of balsamic vinegar.
PASTA CIAO BELLA 
Sautéed spinach, sun dried tomatoes, Kalamata olives and Dijon mustard 
 in a light garlic sauce with imported feta, served with your choice of pasta. 
ASSORTED DESSERTS
 

 MEDITERRANEAN SALAD CHOICES 
ITALIAN VEGETABLE & COLD CUTS ANTIPASTO  $5.29
Marinated asparagus, mushrooms, artichoke hearts, roasted red peppers, Kalamata
olives, pepperoncini, prosciutto, hard salami, Asiago cheese & fresh mozzarella.   
ITALIAN GRILLED VEGETABLE PLATTER  $5.29  
Sweet onions, portabella mushrooms, eggplant, asparagus, zucchini, summer squash, red & green peppers.
MEDITERRANEAN NICOISE PASTA SALAD  4.59 
With Albacore white tuna, capers, Kalamata olives, hard boiled eggs, fresh basil , green beans, Roma tomatoes.
CHICKEN, SAUSAGE & BROCCOLI PASTA SALAD  $4.59 
With Roma tomatoes, mixed organic savory greens, balsamic vinaigrette & parmesan cheese.
CIAO BELLA TORTELLINI PASTA SALAD  $4.39 
With artichoke hearts, Genoa salami, marinated vegetables, hard boiled eggs & black olives.
CHICKEN CABRIOLET PASTA SALAD  $4.59 
With imported feta cheese, fresh basil, Roma tomatoes & black olives in a lemon herb dressing.
SALMON CABRIOLET PASTA SALAD  $4.99 
With imported feta cheese, fresh basil, Roma tomatoes & black olives in a lemon herb dressing.
CHEESE TORTELLINI  PRIMAVERA PASTA SALAD  $4.29
Fresh cut zucchini, summer squash, broccoli, carrots & red peppers marinated with cheese tortellini
& garnished with Kalamata olives & tomatoes topped with Italian dressing. 
  MEDITERRANEAN SHEPHERDS SALAD $4.29 
With seedless cucumbers, roma tomatoes, sweet red & green peppers, sweet red onion,
topped with toasted pita chips & served with our home made lemon mint dressing.
RED BLISS POTATO SALAD  $1.59 
RED BLISS PESTO POTATO SALAD  $2.79 
 WITH SUNDRIED TOMATOES  
ROASTED RED BLISS POTATO SALAD $1.79 
WITH ROASTED GARLIC &FRESH DILL MAYONNAISE  
TURKEY & WILD RICE SALAD  $4.59 
With cranberries & fresh Clementine’s, served with a cranberry vinaigrette.
BROILED FLANK STEAK PASTA SALAD  $4.99 
With marinated USDA choice flank steak, spicy chili penne pasta, cucumbers, sweet red onions & Roma tomatoes.
SPICY SHRIMP & CHICKEN CHILI PENNE PASTA SALAD  $4.99 
With spicy chili penne.
MEDITERRANEAN SHRIMP, CHICKEN & SAUSAGE PASTA SALAD $4.99 
With mussels & organic mixed greens tossed with penne pasta & balsamic vinaigrette topped with Romano cheese. 
SUPER SALAD  $4.99
Fresh spinach, radicchio & organic mixed greens with grated carrots, grape tomatoes, yellow tomatoes, Kalamata olives, cucumbers, red onion, tossed with our lemon basil vinaigrette & topped with fresh mozzarella & Alf alpha sprouts.     
 MEDITERRANEAN BROCCOLI SALAD  $2.99
With fresh broccoli florets, red bliss potatoes, red roasted peppers, Kalamata olives & topped with  a lemon , oil dressing

 ADDITIONAL ENTRÉE CHOICES